Sunday, June 24, 2007

Babaganoush



I got the best berries this last time - more strawberries and the juiciest blackberries...mmm. We made an unexpected trip to KY this week so not many posts. Tonight I roasted a lot of my veggies: two bell peppers, four summer squash, onion, and leeks. I made babaganoush with the eggplant; I added a can of chickpeas to the recipe and used basil instead of parsley - very good!

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