Monday, August 6, 2007

Spicy and Cool

This is a wonderfully flavorful, spicy comfort meal.
It uses the same spices as a chili (cumin, oregano, chili powder);
topped off with a fried egg!
A refreshing, light dessert to cool things down!

1 comment:

Megan Dill said...

I have a mango to use up... will likely try that recipe soon!

You are so disciplined to take such nice pictures of your dishes before you dig into them :)