Thursday, November 1, 2007

Beach Make-Ahead

“Killer” Mediterranean Tuna-Noodle Casserole *****
from "Everyday Foods" (my favorite and highly recommended cooking magazine)


I know how "retro" tuna casserole may sound, but give this a try
it is so creamy, moist, and plain delicious!
I also made a second dish of this to freeze and take to the beach with us in a couple weeks. I have a few more dishes to make ahead and so anticipate more of these posts to come.

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