Sunday, January 6, 2008

Decadent Comfort Food


This was a great quick meal with all of our favorite toppings. It combines ground chicken, spinach, kalamata olives, roasted red peppers, and feta cheese.

The recipe called for stuffing the crab mixture into cannelloni noodles. Well I neither had those on hand nor cared to take the time to stuff them. I used the whole wheat pasta I had and mixed the stuffing mixture into the cooked pasta and then poured the b├ęchamel sauce over. Delish!

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