Sunday, September 21, 2008

Menu Plan Monday


Monday: leftover Butternut Squash pasta

Tuesday: Byrd's Pulled BBQ Sandwiches and Baked Acorn Squash (CSA Vegetables arrive)

Wednesday: Homemade Pizza with CSA Roma Beans Corn, and Yellow Cherry Tomato Salad

Thursday:  Cumin Grilled Chicken and Peppers with Squash "fries"

Friday: Peanut Butter and Date Panini's

Saturday: Crock Pot Beef and Mushroom Barley Soup

Sunday: Topsail Island Beach Week Begins!


Tiffany said...

You say "cumin" and I am there! I have added this recipe to my list of things to try and may have it on a Menu Plan Monday soon! Thank you! Tiffany

sarah said...

mmm! i am impressed with all of your creative uses of squash! and the rotini looks fantastic!

The Blonde Duck said...

That looks like a fun and tasty week!