20 calories per crisp and these will keep up to 6 days in an airtight container. Another creative use for wonton wrappers!
10 wonton wrappers
1 teaspoon confectioners' sugar (or cinnamon sugar!)
Preheat the oven to 375 degrees F. Spray a baking sheet with cooking spray.
Place the wonton wrappers onto the baking sheet in a single layer. Spritz with cooking spray. Bake for about 10 minutes, until they are golden brown and crisped.
Dust with confectioners' sugar, and serve.