Thursday, February 19, 2009

Monte-Cristo Sandwiches

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I made these last year and loved them so much that they're worthy of a repeat! Amy gave them a try and enjoyed them enough that she entered them into a contest and won!!

Click here for my previous post and recipe!

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Top slice of french toast: Dijon mustard, 1 slice 2% milk cheddar cheese, 2 slices oven-roasted turkey, 3 thin slices of hot soppresseta

Bottom slice: roasted red pepper relish

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