Sunday, March 22, 2009

Menu Plan Monday


Monday: Pumpkin Chickpea Burgers and Ellie’s Herbed Couscous Timbale with Dried Fruits and Nuts

Tuesday: Gumbo-Style Chunky Hash with Popper Polenta

Wednesday: Hanky Panky on Rye Toasts and frozen vegetables

Thursday: CeiMB: Tofu with Mango Barbecue Sauce and Romaine Hearts with Goat Cheese Dressing

Friday: Dining out - at Dain’s Place for “The Dainer” Burger

Saturday: French Beef Casserole (frozen) and Whole Wheat Crepes (sweet and savory versions)

Sunday: Creamy Chicken Apple Chili in Bread Bowls


Not Another Omnivore said...

whole wheat crepes...leave it to kevins blog to have such an awesome food item...


Leah @ Simply Fabulous said...

Looks like a great week ahead!