Sunday, July 5, 2009

Menu Plan Monday


Monday: Posole Mexican Lasagna

Tuesday: leftovers

Wednesday: CEiMB - Shrimp Rolls

Thursday: Fish Tacos with Chipotle Cream and Baked Potato Fries

Friday: Stuffed Pizza Rolls and Banana Soft Serve

Saturday: Sweet Basil Smoothie

Sunday: Roasted Red Pepper Risotto

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