Sunday, July 26, 2009

Menu Plan Monday


Monday: Shredded Chicken, Roasted Red Pepper, and Hot pepper Jack Cheese Pizza

Tuesday: CEiMB - Cobb Salad

Wednesday: Clean out the Fridge Pasta aka Spinach, Roasted Red Pepper, and Goat Cheese Pasta

Thursday: Salmon and Dill Omlette with Toast (from Ninth Street Bakery)

Friday: Dining Out at Firebirds Wood Fired Grill, Southpointe

Saturday: Pawley’s Island BEACH WEEK!!! Quote from hubby, “need salt water, sand, pelicans, sand pipers, pleasant breezes, and sounds of crashing waves…”

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Anonymous said...

Ooh, can't wait to see how the Ellie Cobb salad turns out!

:) Diana

AudreyO said...

My daughter loves shredded chicken. She even eats it plain.

Becca said...

That pizza sounds delicious...chicken is about the only topping I like on pizza (besides cheese of course)